Steamed rice and lentil cakes with a pillowy, cloud-like texture and a gentle tang from fermentation. A South Indian breakfast staple — serve them with sambar and coconut chutney and you've got the real thing.
Dietary: Vegan, gluten-free, dairy-free
Steamed rice and lentil cakes with a pillowy, cloud-like texture and a gentle tang from fermentation. A South Indian breakfast staple — serve them with sambar and coconut chutney and you've got the real thing.
Dietary: Vegan, gluten-free, dairy-free
